Appetizers

1. Caramelized Halloumi Cheese with Honey, Lemon and Chilli

Caramelized Halloumi Cheese with Honey, Lemon and Chilli

• 1 tbs Olive Oil
• 2-3 tbs Honey
• freshly ground Black Pepper to taste
• Chili flakes (or Red Pepper flakes) to taste
• 1 tsp dried Thyme
• juice of quarter of a Lemon
• zest of 1 Lemon
• 225 g packet of Halloumi cheese

1. Mix marinade ingredients in a flat dish
2. Slice cheese into 6-8 slices. Coat well in marinade.
3. Cover and marinate for at least 1 hour, or overnight for best results
4. Fry for about 2 minutes on each side until caramelized
5. Garnish with lemon slices, parsley and finely chopped red chilli